2 Broke Artists Started a Bakery at Home. It’s a Pandemic Hit.

They didn’t have an oven. Their apartment resembled Santa’s workshop set up in a dorm room. But two rookie bakers are thriving in Mexico City, where food and entrepreneurism go hand-in-hand.

from Pocket https://www.nytimes.com/2020/10/21/world/americas/mexico-city-quarantine-baking.html
via TV Aerials Leeds